Presentations8 Cooking, Food Processing, History, Culture
Austria, Belgium, Denmark, Italy, Spain and Sweden Austria Soups served with dumplings; Veal and pork; Varities of sausages; pastries Belgium Soup with sandwiches; Beefstake; Chicken –vegetable stew; Chicory; See food.…
Raksturoti Eiropas zemju ēšanas paradumi, pie kam angļu valodā.